Drinking at least one cup of tea a day can reduce the risk of dementia and Alzheimer’s as we get older, a new study has found. Tea reduces the chances of mental decline by 50 per cent, and by as much as 86 per cent in those who are genetically predisposed to developing Alzheimer’s, researchers from the National University of Singapore ...
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Curcumine better for dementia than an antipsychotic drug
What’s better for dementia: an antipsychotic drug or an Indian curry? The curry wins hands down, the curcumin in the dish is a natural preventative of dementia and Alzheimer’s, while the drugs are killing a high percentage of dementia patients, two new studies have discovered this week. Rates of dementia are lower among the elderly in India, and scientists now think ...
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